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RESTAURANT MENU

RESTAURANT MENU

We have a peanut free restaurant. However, some of our menu items do contain
cashews & almonds  Please talk to your server or call our restaurant to let us know
of any allergies you may have.

Step One

Choose Your Style

HASH 21

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SALAD_V1.png

Choose your egg:
Tofu Egg or Vegan Poached Egg

Homefries, steamed & then fried to perfection, toasted with paprika, topped with your Main of choice & your style of egg, slathered in our famous cashew hollandaise sauce. Served with a side salad. 

SHAKSHUKA 23

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Swap pita for GF bread +2

Choose your egg:
Tofu Egg or Vegan Poached Egg

A tangy tomato sauce infused with Mediterranean spices & cooked with sautéed garlic, onions, carrots, jalapeño & bell peppers, topped with your Main of choice & your style of egg, slathered in our famous cashew hollandaise sauce. Served with a salad & a pita.

SANDWICH 22

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Add a Vegan Sunny Side Up Egg +3

Swap bread for GF bread +2

Your choice of Main joins fresh lettuce, tomato & red onion in a yummy sandwich made with toasted French bread. Served with salad & our awesome homefries.

MALAWACH 23

Choose your egg:
Tofu Egg or Vegan Poached Egg

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A thick, savory puff pastry, generously stuffed with your choice of Main & your choice of egg. Served with salad & our awesome home fries.

Chef recommendations: add home fries +3

BREAKFAST PLATTER 24

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Choice of Tofu Scramble, A Vegan Sunny side up Egg, or Chickpea’s original Vegan Omelette with cheese

This eggcellent dish has it all! Your choice of Main accompanies your choice of egg. Served with a pita, salad & our awesome home fries.

Swap pita for GF bread +2

LATKES BENECHICK 25

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Choose your egg:
Tofu Egg or Vegan Poached Egg

Make it a duo! Mix two different Benechick toppings +4

A foundation of crispy potato, zucchini & dill fritters piled high with your choice of Main and your choice of egg slathered in cashew hollandaise sauce. Served with house salad.

Step Two

Choose Your Main

AVOCADO (GF)

Avocado, labaneh, drizzled with olive oil & balsamic vinegar & garnished with zaatar

 

CHICKSTEAK

Ridiculously delicious chunks of vegan steak & sautéed onions, well seasoned & cooked to perfection

 

LOX (GF)

Carrot-lox, marinated dill cucumbers & creamy vegan labaneh cheese, garnished with capers & dill


 

BACADO

Vegan bacon with avocado, tomatoes & garlic mayo

 

TRUFFLED N’OYSTER (GF)

Sautéed oyster mushrooms, garlic mayo & onions laced with truffle oil & garnished with parsley

 

SAUSAGE (GF)

Vegan sausage, sautéed red peppers, mushrooms & onions & garlic mayo garnished with parsley


 

All Day Breakfast

 

Yup!! It's all served all day.

THE CHICKCHEESE SANDWICH 22

Eggplant, sliced yams, sun-dried tomato paste, zaatar, shredded pepperoncini, salsa, red schug & vegan cheese are grilled between two thick slices of bread until they become a crunchy, gooey party for your mouth.

 

THE SWEET WAFFLE (GF) 20

Two thick, fluffy, almond milk based waffles lathered with bananas, strawberries & coconut whipped cream. Drizzled with blueberry sauce & Canadian maple syrup and served with a side of coconut whipped cream. A sneaky way to get your daily dose of fruit.

 

THE SHNITZEL WAFFLE BENECHICK (GF) 22

We’ve taken our famous smoked shnitzelonim, popped them on top of a thick, fluffy waffle & dressed everything up with a tasty tofu egg, generous drizzles of cashew hollandaise sauce & Canadian maple syrup. Comes with a side of home-fries & house salad. Salty & sweet, crispy & soft, this dish has it all!

Chef recommendations: 

add vegan bacon  +4

 

BLUEBERRY OAT PANCAKES (GF) 20

Scrumptiously nutritious almond milk based pancakes made with blueberries, bananas & gluten-free oat flour, drizzled with Canadian maple syrup, dusted with powdered sugar & served with homemade coconut whipped cream.

Add Chocolate chips +1.5

 

FRENCH TOAST 20

Delicious slices of bread are soaked in a mixture of Canadian maple syrup, almond milk & organic sugar then pan-fried until they turn crispy on the outside. To top it all off, we add a pile of sautéed bananas sprinkled with cinnamon & a scoop of homemade coconut whipped cream.

BREAKFAST HAFLA 38 per person

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Choose your style of eggs & we’ll set the scene with plates of homefries, blueberry oat pancakes, berry sauce, vegan bacon, cashew hollandaise, salsa, carrot lox, red beet salad, avocado, labaneh, marinated cucumbers, house salad & pita.


Comes with one drink per person from our Chickpea Cafe, Tea Varieties OR Cold Drink options.

Choose Your Egg: Chickpea’s original Vegan Omelette with cheese OR Tofu scramble OR a Vegan Sunny Side up egg

BREAKFAST ADD ONS

VEGAN BACON

4

VEGAN SAUSAGE

5

AVOCADO

4

VEGAN CHEESE

3.5

HOMEMADE BERRY SAUCE

3

NON-GMO MAPLE SYRUP

3

HOLLANDAISE

3.5

HOME FRIES

4.5


SWAP HOMEFRIES FOR CHICKPEA FRIES

3

LATKE

2.75

CARROT LOX

4.5

VEGAN SUNNY SIDE UP EGG

5.5

LABANEH

5.5

RESTAURANT

4298 Main Street
Vancouver, BC

V5V 3P9

604-620-0602

info@ilovechickpea.ca

Monday         
Tuesday         
Wednesday
Thursday      
Friday        
Saturday

Sunday      

10:00am-10:00pm
10:00am-10:00pm
10:00am-10:00pm 
10:00am-10:00pm 
9:00am -11:00pm

9:00am- 11:00pm

9:00am -11:00pm

RESERVATIONS

See where our truck is via our truck locator

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