RESTAURANT MENU

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RESTAURANT MENU

We have a peanut free restaurant. However, some of our menu items do contain cashews. Please talk to your server or call our restaurant to let us know of any allergies you may have.

THE CHICKPEA EXPERIENCE

 

Welcome to Chickpea! Our entire menu is vegan, and most of our dishes are gluten free. We want to make you feel at home and are happy to accommodate your dietary restrictions. Make sure to check out our blackboards or ask your server for our rotating weekly specials!

We are very proud to be a Mealshare partner restaurant.
For every dish marked with a Mealshare logo, one meal will also be provided to a youth in need! Learn more at www.mealshare.ca

Please note that an 18% gratuity is automatically added
to groups of 6+ people. 

Chickpea Tapas

 

Add the colours of the rainbow to your table with
our assortment of delicious side dishes. 

All of our tapas are gluten free, except the cabbage salad.

HUMMUS

Our legendary hummus is made with chickpeas, sprinkled with olive oil, zaatar, paprika & parsley. 

SMALL 5  |  LARGE 8

CHICKPEA FRIES

Who says delicious can’t be healthy? Our deliciously addictive Chickpea fries are crispy, gluten free & packed with protein.

SMALL 8  |  LARGE 13.5

FRENCH FRIES

Good ol' delicious potato fries!

SMALL 6.5  |  LARGE 11.5

TUMERIC RICE

Our special recipe of turmeric coconut basmati rice.

SMALL 5  |  LARGE 8

HOUSE SALAD

Mixed spring greens combined with tomatoes, cucumbers, pickled turnips & crispy chickpeas drizzled with our house dressing.

SMALL 4.5  |  LARGE 8

RED BEET SALAD

This well-known superfood is marinated, shredded & garnished with parsley.

SMALL 5  |  LARGE 8

BABA GANOUSH

Smoky eggplant blended with vegan mayo, olive oil, lemon juice & Mediterranean spices.

SMALL 8  |  LARGE 11

PICKLED VEGGIES

A happily pickled family of pepperoncini, cauliflower, crunchy carrots, celery, & cabbage.

SMALL 6  |  LARGE 11

CABBAGE SALAD

Shredded white cabbage dressed with soy sauce & roasted sesame seeds.

SMALL 5  |  LARGE 8

LABANEH

A creamy decadent home-made cream “cheese”, drizzled with our Israeli spices. 

SMALL 9  |  LARGE 12

MARINATED CUCUMBERS

A tangy mixture with dill & red onions, marinated in our special vinaigrette.

SMALL 6  |  LARGE 9

HATZILIM

Sliced, sautéed eggplant marinated with paprika, cumin, garlic & a squeeze of lemon.

SMALL 7  |  LARGE 10

MORROCAN CARROTS

Carrots spiked with lemon, garlic, cumin, paprika & parsley.

 SMALL 5  |  LARGE 8

Choose Your Style


Would you like your main dish prepared in a pita, on a bed of fresh salad, as a rice bowl, surrounded by our legendary hummus, as a platter with hummus, salad & Chickpea Fries or as a Hafla?

PITA 13

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SALAD 16

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RICE BOWL 17

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HUMMUS PLATE 18

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PLATTER 20

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HAFLA 29 per person

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Food is best when shared in the company of friends & loved ones. A ‘Hafla’ is a party or social gathering where everyone is invited to relax & enjoy a meal together.

 

Choose a Main, then we’ll set the scene with plates of Israeli salad, hummus, pita & Chickpea Fries, alongside each one of our signature Salatim. Oh, did we mention it’s all you can eat?

Choose Your Main

Make it a combo by adding Chickpea Fries for $4

FALAFEL (GF)

Our special mix of chickpeas, parsley, onions, garlic & secret spices fried to perfection, accompanied by a slice of crunchy eggplant. It’s a miracle how the outside stays crispy while the inside is so fresh & soft. 

SABICH (GF)

Flawlessly fried, crunchy eggplant & sliced yams. Sabich is a well-kept Mediterranean secret. Try our mouth watering version & we promise you’ll want more.

KASUM (GF)

Crispy fried cauliflower, sautéed turmeric-covered mushrooms & onions & lemon garlic sauce. If you’re not a vegan yet, you might become one after just one bite.

CALAMACHICK (GF)

Oyster mushrooms deep-fried in cayenne tempura batter with a tzatziki & parsley garnish. Squidlessly delicious!

SHAKSHUKA

Tangy tomato sauce infused with Mediterranean spices & cooked with sautéed garlic, onion, carrots, jalapeños & bell peppers, topped with sliced yams & vegan sausage. This is so incredibly delicious, you won’t believe how healthy it is!

SHAWARMA (GF)

Soy curls & sautéed onions are marinated in an exotic spice blend that includes hints of curry, sumac & coriander. Every country in the region claims this popular dish as its own, but our version is the vegan best!

SHNITZELONIM (GF)

Crispy breaded smoked tofu coated with a unique mix of toscana spices & crunchy gluten free crumbs, accompanied by sliced yams & avocado. This dish is the schnitz!

CHICKEBAB (GF)

Our Chickebab is a crazy combination of Baharat & sumac spices, savoury plant-based ground meat, parsley & mint shaped into bite-sized patties that will change the way you think about kebab forever.

TRUFFLED N'OYSTER (GF)

Sautéed oyster mushrooms & onions laced with truffle oil & garnished with parsley. Love mushrooms? This one's for you!

HATZIL BALADI (GF)

An eggplant sprinkled with olive oil then flame-charred until the insides are silky smooth with a delicious smoky flavor. Tangy lemon-garlic sauce & classic tahini are drizzled on top to complete this traditional dish which is garnished with tomatoes, mint, parsley & chopped red onions. 

CAULIFLOWER OF LIFE (GF)

A mountain of melt-in-your-mouth roasted cauliflower, drizzled with olive oil & garnished with parsley, mint, tomatoes & chopped red onions.

ADD ONS

AVOCADO

4

FALAFEL

3

CRISPY CAULIFLOWER

3

VEGAN SAUSAGE

4


VEGAN BACON

4

BURGERS

SPICY HALLOUMI

Deep-fried almond halloumi “cheese” is blanketed with sautéed oyster mushrooms spiked with truffle oil & spicy harissa mayo. Served with salad & fries with chipotle mayo.

 18

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BIG OL' BURGER

A crispy chick'n burger smothered with "cheese" then topped with onion rings, lettuce, tomato & chipotle mayo. Served with salad & fries with spicy mayo.

 18

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KE-BAH-BURG

Our famous Chickebab patty topped with crispy fried onions & a generous dollop of tzatziki. Served with salad & fries with garlic mayo.

 18

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RESTAURANT

4298 Main Street
Vancouver, BC

V5V 3P9

604-620-0602

info@ilovechickpea.ca

Monday        10:00am - 10:00pm     
Tuesday       10:00am - 10:00pm     
Wednesday  10:00am - 10:00pm
Thursday      10:00am - 10:00pm  
Friday            9:00am - 11:00pm     
Saturday        9:00am - 11:00pm

Sunday          9:00am - 11:00pm

RESERVATIONS

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